KENYA NYERI ICHAMAMA

KENYA NYERI ICHAMAMA

$24.00

Notes: Plum, grape, honey, floral

 

 

Net Weight 8oz / 225g
Region Nyeri County, Central Province, Kenya
Arrival Date June 25th, 2019
Varietal Batian, Ruiru 11, SL28, SL34
Processing

Fully washed after floating, pulping, and fermenting for 72 hours. Soaked in clean water for 16-24 hours. Dried on raised beds under shade and then in the sun.

Altitude

1700 – 1800 meters

Brew Methods

Filter