Finally, a London Fog that can show off your latte art skills! A velvety, microground Ceylon black tea infused with bright bergamot. A top seller in cafes and restaurants.
Tasting Notes: Bergamot, Malt, Autumn LeavesRegion: Dimbula, Sri LankaServing: 1tsp | Temp: 95C | WhiskIngredients: milled black tea, natural flavour